FALAFEL
Balls of ground fava, garbanzo beans, herbs and seasonings fried to a golden crisp and served in a pita pocket with tahini sauce, fresh greens & turnip pickles. 6.50

CHICKEN KEBAB
Chicken breast cubes marinated in a lemon and yogurt sauce, broiled and served in a toasted French bun with our heavenly aioli spread, tomatoes and Armenian pickles. 7.00

SHAWARMA
Thin slices of beef and lamb marinated and seasoned with our blend of spices, stacked on a standing grill and broiled to perfection. Shaved into a pita with tahini, fresh veggies and turnip pickles. 7.50

CHICKEN SHAWARMA
Thin slices of chicken breast marinated and stacked on a standing grill, broiled & served on a pita flatbread. Seasoned with garlic spread, tahini, fresh greens & Armenian pickles. 7.50

LAMB KEBAB
Tender cubes of lamb sirloin rubbed with spices, skewer-broiled and served in a pita with your choice of yogurt or tomato spread, fresh greens and Armenian pickles. 8.50

BEEF KEBAB
Tender beef loin rubbed with spices, skewer-broiled and served in a pita with your choice of yogurt or tomato spread, fresh greens and Armenian pickles. 8.50

KAFTA
Lean ground lamb mixed with chopped onions, parsley and our spice blend. Skewer-broiled and served in a pita with hummus spread and fresh greens & Armenian pickles. 7.50

CHEESE AND ZAATAR
Slices of Mediterranean cheese sprinkled with zaatar, drizzled with olive oil, toasted in a French bun and garnished with tomatoes and lettuce. Simply scrumptious. 6.50

MEDITERRANEAN STEAK AND CHEESE
Thin slices of beef sirloin marinated in a spicy garlic lemon sauce, broiled and served on a toasted French bun with a creamy garlic spread, Mediterranean cheese and fresh greens. Rich in flavor and textures. 9.00

Lamb Sausage (Makanek)

Made fresh in-house using Morgan Valley All Natural Lamb and our own blend of spices and seasonings. Sauteed in olive oil and butter and served on a toasted french bun with garlic spread, tomatoes, lettuce, and Armenian pickles. Fantastic! 7.50

BAKED EGGPLANT
The quintessential Mediterranean sandwich. Thick slices of eggplant baked in olive oil, stuffed into a pita pocket and garnished with garlic tahini sauce, fresh greens and Armenian pickles. The taste will bowl you over. 7.50

 

TOASTED LABNEH & GREENS
Rich and creamy "labneh" spread on pita, drizzled with olive oil, toasted and garnished with olives, tomatoes, cucumbers and fresh mint. A favorite from Lebanon. 6.00 

 

COMBOS
Add one side and one drink to any sandwich. 4.00
Add two sides and one drink to any sandwich. 7.00
(Drinks include: tea, American coffee, fountain drinks, or homemade limeade)